New information has been sent from USDA FNS to State agencies clarifying the option to provide food items in bulk, including milk.
They have issued a Q&A document and Question 18 states that program operators “may provide bulk items as long as individual meals are easily identifiable as a reimbursable meal.” The Q&A further states that program operators “must include the required food components in the proper minimum amounts for each reimbursable meal being claimed.”